Now that the snow is flying, I think we're all longing for those warmer days of summer. In my day dreaming, I remembered the photos I took a while back with my good friend Shelby, and thought I'd share them with you all.
So I decided to make a cake today, inspired by How To Cook That's pink ombre cake, but I put my own twist on it. This is an angel food cake, with "Seven Minute Frosting" which I hear is similar to Italian meringue. Anyway I think it turned out pretty well, and it's tasty too!
So Dan and I spent a day in the park, and I thought it would be fun to take some photos! I suppose you could count this as the official opening of my fashion blog or whatever. Hopefully I can keep it up.